Miss walkers cheese and onion crisps??!! Fed up of artificially flavoured, high saturated fat crisps??!! Well try this recipie. So tasty. I hope you enjoy it as much as me. P.s dyhradtaor needed.
2 big bags of Kale
1 cup cashew nuts
1 cup red bell pepper
1/3 cup nutritional yeast
2 tbsps soy sauce
squeeze of lemon juice
1 tablespoon of smoked paprika
1 tablespoon turmeric
2 teaspoon sea salt of choice
2 teaspoon onion powder
1 teaspoon garlic powder
1 teaspoon cayenne pepper
water to get the right consistency – thick, but creamy – about 1/4 cup to 1/2 cup
1. tear the leaves off of the stems of kale, make sure not to include the spine!
3. Put all ingredients bar the kale into a food processor. Blend until smooth and creamy. Add water until you get the consistency of a cheese sauce.
4. pour the “Cheese” Sauce over the kale until fully and evenly coated
5. DEHYDRATOR: place on the rack and set to dry at 50° C (130° F) for about 10-12 hours or overnight.